- 1 Tbsp soy sauce
- 1 Tbsp garlic minced
- 1 tsp brown sugar
- 1 Tbsp fish sauce optional
- 3 Tbsps peanut butter
- 1 tsp rice vinegar or lime juice
- water as needed
- Add all the ingredients to a bowl (except water) and get your mini-chef to beat and whisk it well. Beware: there might be a little splatter or splash involved.
- Add water as needed to dilute the sauce. Keep aside.