Go Back

Deviled pancakes

This is a perfect mix of 2 of my kids’ favorite foods: pancakes and eggs. The best part is that these are bite-sized portions, which makes them a perfect snack both for a 4 pm snack or a kids’ party.

Ingredients

  • 4 eggs
  • 2 Tbsps milk
  • 4 Tbsps butter
  • salt to taste
  • 1 package pancake mix 7 oz or 200g
  • water/milk as specified in the pancake mix instructions
  • add-ons like bacon, ham, cheese, or vegetables cut in small cubes

Instructions

  • Crack open eggs in a bowl. Add milk and salt and whisk it. This would be a good time to ask your kids to help beat the eggs.
  • Heat butter in a pan. Once it melts, add beaten eggs, and keep mixing with a spatula.
  • Cook them for 1-3 minutes, depending on how gooey your kid likes his egg, and set aside.
  • Mix the pancake mix with water or milk and make small pancakes slightly bigger than a coin in size (around 1-inch diameter).
  • Arrange pancake bites on a large plate and put 1 teaspoon of scrambled eggs on each pancake.
  • Serve it with add-ons and let kids choose their favorite.

Notes

A radical suggestion (from my younger one) is trying M&Ms with this combo. Let me know what your kid feels about that!
Print Recipe
FacebookTwitterPinterestEmail